Dinner
Wed & Thu  5 pm - 8 pm
Fri & Sat  5pm - 9pm

For the Table

Bruschetta Board 
Chef Selection of Cheeses, Olives, Smoked Cheddar & Peppercorn Sausage, Fig Jam, Flavored Hummus, Cilantro Salsa, Crostini, Pita Crackers $25
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Savory Sun Dried Tomato Brie
Rich Creamy Warm Brie, Sun Dried Tomatoes, Toasted Pine Nuts, Fresh Parsley, Pita Crackers $12

Salmon Cakes
Two House Made Wild Alaskan Salmon Cakes with Shallots, Sweet Yellow & Red Pepper, Fresh Parsley, Fresh Garlic, Capers, Green Onions, Lemon Dill Remoulade, Sea Salt $12
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Korean Pork Lettuce Wraps GF 
Ginger Pork Tenderloin, Jasmine Rice, Toasted Sesame Seeds, Green Onion,
Sweet & Spicy Honey Sriracha Sauce, Bibb Lettuce $12

Mussels 
      THAI - Curry Coconut Broth, Lime, Coriander, Ginger, Garlic, Cilantro, Warm Ciabatta  $12
     CLASSIC - White Wine, Herbs, Garlic, Warm Ciabatta $12

Soup & Salad

Cream of WiId Mushroom Soup
Crimini & Bolete Mushrooms, White Wine, Leeks, Rich Cream Sauce, Rustic Croutons  Cup $6   Bowl $8

Chef's Soup Selection
Market Price

Fresh Apple  V, GF
Fresh Apples, Dried Cranberries, Toasted Pecans, Blue Cheese, Spring Greens, Fuji Apple Vinaigrette $8

Roasted Beet  V, GF
Roasted Beets, Goat Cheese, Red Onion, Candied Walnuts, Spring Greens, Honey Dijon Vinaigrette $8

Nice Little House Salad V
Field Greens, Cherry Tomatoes, Carrot Ribbons, Rustic Croutons, Choice of Dressing $5​

Classic Caesar V
House Made Dressing, Parmesan, Rustic Croutons $7

Steakhouse Wedge
Romaine, Bacon, Tomato, Sliced Red Onion, Blue Cheese, Blue Cheese Dressing  $8

Entrees

Salmon Oscar* GF
Grilled Salmon, Jumbo Lump Crab, Parmesan & White Wine Risotto, Zucchini & Carrot Ribbons, Béarnaise  $35

Thai Style Halibut*  GF
Red, Green & Yellow Thai Curry, Coconut Milk, Fresh Ginger, Lemongrass, Cilantro, 
​Sugar Snap Peas, ​Cilantro Lime Jasmine Rice $34

Ahi Tuna*
Seared Sushi Grade Tuna Steak, Sweet Pepper Israeli CousCous, Zucchini & Carrot Ribbons, Plum Ginger Coulis, Toasted Sesame Seeds  $29

Maryland Style Crab Cakes
Jumbo Lump Crab,  Lemon & Garlic Parmesan Herb Sauce, Tagliatelle Al Bronzo Pasta $28

Tuscan Style Chilean Sea Bass*
Sea Bass, Artichoke Hearts, Capers, White Cream Sauce, Lemon,Tagliatelle Al Bronzo Pasta $30

Black Angus Strip Steak* GF
Boldly Flavored & Cast Iron Seared, Mashed Potatoes, Asparagus,
​Balsamic Reduction $36
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Apple Brandy Double Cut Pork Chop*GF
Sauteed Fuji Apples, Calvados Apple Brandy,  Whipped Potatoes,
Balsamic Glaze, Green Onion $29

Seared Lamb Lollipops*GF
Parmesan & White Wine Risotto, Carrot  & Zucchini Ribbons, Balsamic Reduction $29

Parmesan Crusted Chicken* 
Parmesan and Panko Crusted, Parmesan & White Wine Risotto, Lemon Insalata, Parmesan   $25

 Click here for our Dinner Features.

Vegetarian & Vegan
We have many options available, highlighting our house made Thai Peanut or Plum Ginger Sauce. Please ask your server, we would be happy to accommodate.  
​GF - Gluten Free    V - Vegetarian
 

Bring Your Own Wine, Beer, Etc.

We believe great food deserves great wine and beer -- but we don't believe it needs to cost you a fortune! Our BYOB policy saves you money while allowing you to enjoy your favorite beverage. We will gladly provide cooling and glassware. Our corkage fee is $3 per person. 

​Here are our recommendations for nearby places to pick-up a bottle:

Fine Wine & Good Spirits 
613 W. Main St.
Ligonier,  PA 15658
Phone number: (724) 238-5030
(2 minute drive from restaurant)

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