Wednesday & Thursday 5 - 8 pm
Friday & Saturday 5 - 9 pm
FOR THE TABLE / APPETIZERS
Bruschetta Board
Chef Selection of Cheeses, Olives, Smoked Salmon, Smoked Cheddar & Peppercorn Sausage, Fig Jam, Flavored Hummus, Cilantro Salsa, Crostini, Pita Crackers $25
Savory Sun Dried Tomato Brie
Rich Creamy Warm Brie, Sun Dried Tomatoes, Toasted Pine Nuts, Fresh Parsley, Pita Crackers $12
Smoked Salmon Dip
Smoked Wild Salmon with Dill Cheese, Pita Crackers $13
Korean Pork Lettuce Wraps GF
Ginger Pork Tenderloin, Jasmine Rice, Toasted Sesame Seeds, Green Onion, Sweet & Spicy Honey Sriracha Sauce, Bibb Lettuce $12
Mussels
THAI - Curry Coconut Broth, Lime, Coriander, Ginger, Garlic, Cilantro, Warm Ciabatta $12
CLASSIC - White Wine, Herbs, Garlic, Warm Ciabatta $12
SOUP & SALAD
Cream of Wild Mushroom V
Forest Blend of Oyster, Shitake, Porcini, Crimini & Bolete Mushrooms, White Wine, Leeks,
Rich Cream Sauce, Rustic Croutons Cup $6, Bowl $8
Chef's Soup Selection
Market Price
Autumn Apple V, GF
Fresh Apples, Dried Cranberries, Toasted Pecans, Blue Cheese, Spring Greens, Fuji Apple Vinaigrette $8
Harvest Beet V, GF
Roasted Beets, Goat Cheese, Red Onion, Candied Walnuts, Spring Greens, Honey Dijon Vinaigrette $8
Nice Little House Salad V
Field Greens, Cherry Tomatoes, Carrot Ribbons, Rustic Croutons, Choice of Dressing $5
Classic Caesar V
House Made Dressing, Parmesan, Rustic Croutons $7
Steakhouse Wedge
Romaine, Bacon, Tomato, Sliced Red Onion, Blue Cheese, Blue Cheese Dressing $8
ENTREES
Salmon Oscar* GF
Grilled Salmon, Jumbo Lump Crab, Parmesan & White Wine Risotto, Zucchini & Carrot Ribbons, Béarnaise $35
Thai Style Halibut* GF
Red, Green & Yellow Thai Curry, Coconut Milk, Fresh Ginger, Lemongrass, Cilantro,
Sugar Snap Peas, Cilantro Lime Jasmine Rice $34
Ahi Tuna*
Seared Sushi Grade Tuna Steak, Sweet Pepper Israeli CousCous, Zucchini & Carrot Ribbons,
Plum Ginger Coulis, Toasted Sesame Seeds $29
Maryland Style Crab Cakes
Jumbo Lump Crab, Lemon & Garlic Parmesan Herb Sauce, Tagliatelle Al Bronzo Pasta $28
Apple Brandy Double Cut Pork Chop*GF
Sauteed Fuji Apples, Calvados Apple Brandy, Roasted Creamed Corn, Whipped Potatoes, Parmesan, Green Onion $29
16 ounce Black Angus Strip Steak* GF
Boldly Flavored & Cast Iron Seared, Whipped Potatoes, Asparagus, Balsamic Reduction $36
Seared Lamb Lollipops*GF
Parmesan & White Wine Risotto, Glazed Tri-Color Baby Carrots, Balsamic Reduction $29
Parmesan Crusted Chicken*
Parmesan and Panko Crusted, Parmesan & White Wine Risotto, Lemon Insalata $25
Vegetarian & Vegan
Entree Options are available. Please ask your server, we would be happy to accommodate.
Before placing your order, please inform your server if a person in your party has a food allergy. Groups of 8 or more, one check, 20% gratuity included. Substitutions may require an additional charge. Cork Fee $3 Per Person
*Consumption of raw or undercooked meats, seafood, or eggs may Increase Your Risk of Forborne Illness